Signature Wines

2060 Guthrie Road, Comox B.C.
ph: 250-339-0223 |

Current Specials

April 1st, 2014

April Newsletter

April Specials

The spring white sale – our best deals of the year! Just in time for the warmer weather all of our Selection International white wines are $20 off!

Australian Chardonnay – Warm oak and a smooth buttery mouth feel. Perfect with cream sauce.

Australian Traminer/Riesling – Off dry with floral notes and apple crispness. Easy sipping with gorgeous finish.

Chilean Sauvignon Blanc – Bright and crisp with flavours of honey dew and peach.

German Muller Thurgau – Off dry, smooth and delicious right at bottling. Perfect for summer!

Italian Pinot Grigio – Our best selling white. Crisp, clean and lively with notes of citrus and green apple.


Pinot Blanc $58.95 – Dry and refreshing.
Pinot Noir $69.95 – Delicate and easy sipping

World Vineyard:

Australian Chardonnay $66.95 – Warm oak with layers of spice.
Australian Shiraz $76.95 – Great BBQ wine. Perfect with steaks.

Chai Maison:

Chardonnay $49.95 – Dry and smooth.

Cabernet Sauvignon $51.95 – Rich with notes of black currant.

Signature Oil & Vinegar

Comox Valley

North Island’s first oil and vinegar tasting bar opens

New This Month

Grapefruit White Balsamic – tart and fresh. Adds zest to lighter meals and salads.

Jalapeno White Balsamic – sweet and spicy. Fantastic in marinades.

Grapefruit Vinaigrette
1/2 cup fresh grapefruit juice
7 tablespoons Grapefruit Balsamic Vinegar
1/3 tablespoon Extra Virgin Olive Oil
2 1/2 tablespoons Toasted Sesame Oil
2 tablespoons dijon mustard

In a small bowl, whisk together the grapefruit juice, vinegar, EVOO, sesame oil, and mustard. Chill slightly.

Pour dressing over salad and toss to coat.

Please drop by any time for a complimentary tasting.

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